Ashy's vegetarian recipes

Basic cooking tips

Here are some of the things you need to know how to cook and prepare for a lot of the other recipes in the book. It seemed to make sense to stick all this kind of stuff in one place.

peeling chestnuts
buckwheat
croutons
cous-cous
salad dressing
creamy mashed potatoes
making breadcrumbs
rice and pasta
beans and pulses
sprouting beans
coconut and coconut milk
paneer
basic white sauce
cooking beetroot